Condensed Milk Pound Cake


Condensed Milk Pound Cake. A lovely, dense pound cake full of vanilla flavor perfect by itself or as a base for fruit deserts

Ingredients open

Makes one 8 1/2 -x- 4 1/2 inch cake, about 12 servings
1 cup (8 oz/226 g unsalted butter, at room temperature, plus more for greasing the pan
1 1/3 cups (7 oz/200g) all-purpose flour
3/4 tsp baking powder
1/2 cup (3 3/4 oz/ 106g) sugar
1 vanilla bean, chopped, or 2 tsp vanilla extract
1/2 tsp salt
3/4 cup (8 oz/239g) sweetened condensed milk
3 large eggs

Instructions open

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