Green Chile Chicken Enchilada Casserole


Green Chile Chicken Enchilada Casserole

Ingredients open

4 cooked chicken breasts, shredded
8 ounces sour cream
garlic salt to taste
14 corn tortillas
1 (28 ounce) can green chile enchilada sauce
16 ounces Monterey Jack cheese, shredded

Instructions open

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