Mushroom Parmesan Rice

Mushroom Parmesan Rice. Part of what makes rice so endearing is its versatility, serving as an essential source of nutrition in so many global cuisines from Japanese sushi to our southern jambalaya’s and red rice.

Ingredients open

2 tablespoons olive oil
2 tablespoons shallots, chopped
1 cup RiceSelect Jasmati rice
2 cups chicken broth
1/3 cup dry white wine
1 cup fresh mushrooms, sliced
2 tablespoons unsalted butter
1/2 cup Parmesan cheese, grated

Instructions open

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This entry was posted in Dinner.