Slow Cooker Beef Brisket French Dip Sandwiches


Slow Cooker Beef Brisket French Dip Sandwiches. These sandwiches are really, really good. And the whole process is made so easy by the trusty slow cooker.

Ingredients open

3 Tablespoons olive oil
2-3 lbs. beef brisket
Sea salt and black pepper
1 yellow onion, quartered
4 medium potatoes, quartered (optional)
4 carrots, chopped into bite sized pieces (optional)
4 garlic cloves, minced
2 teaspoons dried rosemary
4 bay leaves
2 cups beef broth
2 cups dry red wine
Enough water to cover
For the sandwiches:
Buns
Butter
Swiss Cheese

Instructions open

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