Turkey & Spinach Quinoa Casserole

Turkey & Spinach Quinoa Casserole. The casserole came out extremely juicy and perfectly cheesy, delicious and easy to make. Tastes even better the next day and is perfect for freezing.

Ingredients open

2 cups dry quinoa
2 lbs extra lean ground turkey
1 medium onion, chopped
4 medium garlic cloves, crushed
4-5 large handfuls spinach, chopped
2 cups tomato sauce
1 cup whole wheat bread crumbs
3 cups light cheddar or mozzarella cheese, shredded
1/4 tsp thyme, dry
2 tsp basil, dry
Salt & ground black pepper to taste
Cooking spray
Green onions and diced tomatoes for garnish (optional)

Instructions open

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